There is a wealth of events taking place this winter at The Stanford Table … literary talks, nature talks, music, art and more. To book your tickets email Stanford Tourism: book@stanfordinfo.co.za or call 028 341 0340.

For updates, keep your eyes on the Stanford Tourism website www.stanfordtourism.co.za and Facebook page “Stanford Tourism”.

The schedule is subject to change. Cash bar available.

Day Event Time Cost Venue
27 June-31 July Art Exhibition Tu-Sat 10am-3pmSun 10am – 1pm Freeentry Stanford Table
Saturday,28 June Art AuctionSpeaker: Harry Poortman 18h00 Freeentry Stanford Table
German CuisineGuest chef: Martin Sauer 19h00 R95-R135 Stanford Table
Thursday,3 July Talk: Vital Villages will surviveHarry PoortmanSouth African Cuisine

Guest chef: William from Mosaic Private Sanctuary

18h30 TBC Stanford Table
Friday,4 July Sax, soup & sherryMiso Markovina on saxophone and Andrew Herriot on  keyboard 18h30 R150 Stanford Table
Saturday,5 July Craft Beer Festival &
Live Music
12h00 R80 Stanford Hills Estate
Sunday6 July Literary Lunch:Diane AwerbuckGuest chef: Madre’s Country Kitchen Chef 12h15 R180 Madre’s Country Kitchen
Tuesday,8 July Soul food and Banting(Tim Noakes inspired food)  10am-3pm TBC Stanford Table
Spicy Food and Swinging 70 SongsFood: CurryStanford Musicians take you back to the swinging 70s 18h30 R180 Stanford Table
Wednesday,9 July Talk:Peter Chadwick on birdingGuest Chef: Esther & Jake Uys 18h30 TBC Stanford Table
Friday,11 July Soul food and Banting(Tim Noakes inspired food)  10am-3pm TBC Stanford Table
Saturday,12 July Music event:An evening with violinist Ivo IvanovGuest chef TBC Stanford Table
Sunday,13 July Literary Lunch:Daniel Jardim 12h00 TBC Stanford Table
Tuesday,15 July Soul food and Banting(Tim Noakes inspired food)  10am-3pm TBC Stanford Table
Wednesday,16 July Talk:Peter Chadwick on The Wonders of De Hoop Nature ReserveGuest Chef 18h30 TBC Stanford Table
Thursday,17 July Talk: Panthera AfricaCathrine Nyquist and Lizaene CornwallGuest chef 18h30 TBC Stanford Table
Friday,18 July Soul food and Banting(Tim Noakes inspired food)  10am-3pm TBC Stanford Table
Talk:James Gray on Sir Ernest Shackleton: A snowball’s hope in hellGuest chef 18h30 TBC Stanford Table
Sunday,20 July Literary Lunch:Emmaleen KrielGuest chef: Marcelle du Preez 12h00 R175 Stanford Table
Tuesday,22 July Soul food and Banting(Tim Noakes inspired food)  10am-3pm TBC Stanford Table
Stanford Conservation: Queen Victoria Street rejuvenation project. Community feedback. 18h00 Free entry Stanford Table
Friday,25 July Dinner:Christmas in JulyGuest Chef: Sanity Farm 18h30 TBC Stanford Table
Tuesday,29 July Talk: WhalesKatja Vinding-PetersenGuest Chef 18h30 TBC Stanford Table

 

 Winter Special:

Accommodation for two at Nestle-In in Stanford. Pay for two nights and stay for three.